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Flavorama: A Guide to Unlocking the Art and Science of Flavor

January 11 @ 2:00 pm - 3:30 pm

Friends of the Needham Public Library

Sunday Salon

For Dr. Arielle Johnson, it’s never been enough to just have great food experiences. Understanding how they work—the deep mechanisms that go into making real, delicious food real and delicious—that’s the stuff. From a PhD in the science of flavor to the test kitchens and labs behind the world’s best restaurants, Arielle has explored the cosmos of taste from every angle and condensed it down into a single, handy book. Flavorama: a guide to unlocking the art and science of flavor. Because if it’s exciting to know what you’re doing in the kitchen, it’s positively elating to know why you’re doing what you’re doing—and how you can do it with more smarts, confidence, and creativity.

Flavorama: A guide to unlocking the art and science of flavor will be available for purchase and autographing courtesy of Wellesley Books at the conclusion of the event.

This Program is sponsored by the Friends of the Needham Public Library. Registration is required.

***IF YOU DO NOT RECEIVE A CONFIRMATION E-MAIL AFTER REGISTERING, PLEASE CALL THE REFERENCE DEPARTMENT (781-455-7559 X2) TO CHECK REGISTRATION STATUS***

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